Hong Kong Nostalgia

Inspired by his recent exploration into Hong Kong’s gastronomic offerings, Head Chef Tommy Choong presents 4 savoury dishes.

Available 1 October - 30 December 2023

黑松露虾多士
Black Truffle Shrimp Toast
RM48+

流浮山金银蒜粉丝蒸牛虾
Steamed Giant River Prawns with Glass Noodles & Garlic
RM128+

新界牛三宝
Braised Oxtail, Tendon & Tripe with Brown Bean Sauce, Served in Claypot
RM128+

九龙百花小堂菜
Crispy Baby Cabbage Stuffed in Squid Paste
RM58+

 Terms & Conditions:

• This dining voucher is non-refundable and non-exchangeable for cash.
• InterContinental Kuala Lumpur reserves the right to amend the terms and conditions without prior notice.

How to Redeem:

• Advance reservation is required.
• No physical vouchers will be provided. 
  
• Please present your payment confirmation receipt (that you received via email upon successful payment) upon arrival at the restaurant.
• For reservation, please contact Dining Reservation:
  +60 16-202 4623 or email: fnb.admin@ickualalumpur.com.my